Two-level meta-controlled substitution grammars

Summary A language-generating mechanism, inspired on the two-level van Wijngaarden syntax for Algol 68, is considered. Its language generating properties are studied and compared to those of well-known classical systems and grammars. The new mechanism is called a 2 MSG, for two-level metacontrolled substitution grammar.     

Poly(methyl vinyl ether‐alt‐maleic anhydride) functionalized with 3‐aminophenylboronic acid: A new boronic acid polymer for sensing diols in neutral water

Amidation of poly(methyl vinyl ether‐alt‐maleic anhydride) with 3‐aminophenylboronic acid was used to prepare a new boronic acid polymer. The binding of catechol dye, Alizarin Red S to the polymer obtained resulted in getting a stable, colored sensor which was used to establish association constants with different diols in competitive assay. The binding of different diols was readily detected by color change and absorbance values measured at 450 nm were used to calculate the association constants. The polymer obtained formed high‐affinity complexes with ribonucleosides, particularly cytidine and uridine. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 40778.     

Magnetic-aligned,magnetite-filled epoxy composites with enhanced thermal conductivity

This paper investigates the influence of magnetic field-assisted filler alignment technology on the morphology and the thermal conductivity of magnetite-filled epoxy composites. A magnetic field was applied during the solidification of the composite in order to change the position of the filler and its distribution in the polymer matrix. It is shown that the applied procedure leads to the filler being oriented along the direction of the magnetic field, and as a result, the thermal conductivity is improved by up to 120 % compared to a composite with randomly oriented filler obtained without the assistance of a magnetic field. This positive effect is caused by the appearance of conductive paths at a much lower content of the filler when the composite solidification is assisted by a magnetic field, relative to an equivalent isotropic sample. These morphological changes were confirmed by microscopic and X-ray microtomography imaging. The temperature dependences of thermal conductivity were also investigated over a broad temperature range for a magnetite-filled epoxy composite sample and compared to the bulk magnetite reference, showing that thermal behaviour of the magnetite-filled composite is stable, which is a promising result when considering the future application of the technology.     

A variable-size local domain approach for increased design confidence in simulation-based optimization

Simulation-based design optimization utilizes computational models that rely on assumptions and approximations. There is a need therefore, to ensure that the obtained designs will exhibit the desired behavior as anticipated given the model predictions. The common approach to accomplish that is to validate the utilized computational models prior to the design optimization process. However, this is practically an impossible task especially for design problems with high-dimensional design and parameter spaces. We have recently proposed a different approach for maximizing confidence in the designs generated during a sequential simulation-based optimization process based on calibrating the computational models when necessary and within local subdomains of the design space. In that work, the size of the local domains was held fixed and not linked to uncertainty, and the confidence in designs was quantified using Bayesian hypothesis testing. In this article, we present an improved methodology. Specifically, we use a statistical methodology to account for uncertainty and to determine the size of the local domains at each stage of the sequential design optimization process using parametric bootstrapping that involves maximum likelihood estimators of model parameters. The sequential process continues until the local domain does not change from stage to stage during the design optimization process, ensuring convergence to an optimal design. The proposed methodology is illustrated with the design of a thermal insulator using one-dimensional, linear heat conduction in a solid slab with heat flux boundary conditions.     

Studies on dimerisation of tocopherols under the influence of methyl linoleate peroxides

The stability of plant oils is related to the level of polyunsaturated fatty acids and the presence of native antioxidants--especially tocopherols. During storage, lipids or the fat products undergo oxidation and tocopherol dimers and trimers are formed. These compounds possess reducing and antioxidant properties and participate in oxidation clearly inhibiting this process. In the present study, the correlation between levels of peroxides formed during autoxidation of methyl linoleate and simultaneous decomposition of tocopherols was examined. The peroxide value was investigated. Quantities of decomposed tocopherols and formation of their dimers were determined by high-performance liquid chromatography (HPLC). Mass spectrum analysis confirmed thatthe analysed compounds were dimes. Dimerisation of gamma-T begins at the smaller quantity of the methyl linoleate peroxides than dimerisation of delta-T. At the beginning of methyl linoleate autoxidation dimerisation of gamma-T in relation to its loss was smaller. The quantity of gamma-T dimers with ether bonds in total dimers pointed to faster binding of phenoxy radicals than transformation into the phenyl ones. delta-T dimers with phenyl bonds constitute about 65% of the total. The quantity of peroxides in methyl linoleate, necessary for quantitative and qualitative changes of homologous tocopherols, decreased from delta-T to alpha-T.     

Comparison of the Effects of Resveratrol and Its Derivatives on the Radiation Response of MCF-7 Breast Cancer Cells

Radiotherapy is among the most important methods for breast cancer treatment. However, this method’s effectiveness is limited by radioresistance. The aim of this study was to investigate whether the stilbene derivatives piceid, resveratrol, and piceatannol have a radiosensitising effect on breast cancer cells (MCF-7). The conducted research enabled us to determine which of the tested compounds has the greatest potential in sensitising cells to ionising radiation (IR). Among the stilbene derivatives, resveratrol significantly increased the effect of IR. Resveratrol and IR used in combination had a higher cytotoxic effect on MCF-7 cells than using piceatannol, piceid, or radiation alone. This was due to a significant decrease in the activity of antioxidant enzymes, which resulted in the accumulation of formed reactive oxygen species (ROS). The effect of resveratrol and IR enhanced the expression of apoptotic genes, such as Bax, p53, and caspase 8, leading to apoptosis.     

Degrees of Antioxidant Protection: A 2‐Year Study of the Bioactive Properties of Organic Milk in Poland

The aim of this study was to determine the nutritional value of organic milk in Poland, investigate the influence of diet on antioxidant capacity and degree of antioxidant protection (DAP), and to examine the effect of season on the bioactive properties of milk from organic farms. From 2014 to 2015, 820 milk samples were collected from 6 organic farms during indoor feeding season (IDS) and pasture feeding season (PS). Pasture feeding season + corn grain (PSCG) cows’ daily ration during pasture feeding season was enriched with 4 kg a day of corn to improve dietary energy balance. Milk obtained during PS was found to have a higher fat content, slight but significantly lower protein content compared with milk from IDS. The study showed that the content of monounsaturated fatty acids (MUFA) in milk fat was strongly linked to the concentration of polyunsaturated fatty acids (PUFA) and, to a lesser extent, on the supply of MUFA. The IDS data (concentration of vitamin E, A, and β‐carotene) showed the lowest values compared with the PS and PSCG groups. Total antioxidant status (TAS) and DAP showed an increasing trend in organic milk. PSCG was associated with highest level of DAP (9% higher than PS and 79% higher than IDS) and TAS (37% higher than PS and 79% higher than IDS). The results obtained show that supplementation of the basic ration with corn grain improved both TAS and DAP. The higher DAP and TAS value is responsible for product stability, considering the risk factor related to levels of cholesterol‐oxide intake in humans.